Experience a unique event at the Convent of San Panfilo, where history, elegance and Abruzzo tradition intertwine.
Following important restoration work, the San Panfilo Convent has been restored to its ancient beauty, making it a unique and exclusive location. The presence of heterogeneous spaces (cloister, rooms, gardens, cellar, terrace) allows us to host large and small events of various kinds: anniversaries, ceremonies, cultural events, business events and tastings, which can be customized to measure based on requests, thanks to the presence in location of all the necessary services to best respond to customer needs.
The organization is made up of various professional figures who coordinate to guarantee efficiency and uniqueness in every single detail.
The internal kitchen, with its own Chefs and the high quality of the raw materials coming from the entirely organic farm, allows us to offer always innovative menus, while maintaining the roots in the Abruzzo traditions.
To complete the hospitality there are our elegant suites equipped with every comfort.
The bride and groom will have our best room at their disposal for preparation and, upon request, to experience the emotions of the first wedding night.
Furthermore, inside the structure it is possible to purchase and taste our organic products or choose them as personalized wedding favors to bind the memory of your event.
Let yourself be pampered by the timeless hospitality of this ancient residence surrounded by nature and the silence typical of a convent, without sacrificing all modern comforts.
The 8 suites are renovated with the highest standards of hospitality and have a private bathroom with large shower or bathtub. The rooms are all air conditioned and elegantly furnished with fine furniture and fabrics.
To complete the stay, a rich breakfast with products cooked by the chefs with raw materials mostly coming from the company.
Upon request, it is possible to organize exclusive lunches and dinners for guests with local and seasonal products.
Let yourself be conquered by the scents of our grapes processed in the cellar following the knowledge of our grandparents.
It is here, where the temperature is constant all year round, that Tenuta Pescarina wines mature and refine in oak barriques and are stored in the bottle.
The historic cellar is flanked by a modern cellar equipped with highly technological machinery where the first stages of winemaking are carried out: destemming, pressing and fermentation.
Upon reservation, in the historic cellar you can taste our wines, described and served by the sommelier.
The wine tastings are accompanied by tasty dishes prepared by the Chef, always respecting seasonality. The unmissable bruschetta flooded with organic extra virgin olive oil, another leading product of the company.
Discover here our Tenuta Pescarina wines www.tenutapescarina.it